Recipes

TASTE! Talida, a Newcastle-based food blogger, shares her delicious vegan tomato basil and sweet potato soup. We love that it only has 13 ingredients! Ingredients: SOUP: 1 brown onion – diced 1…

Kimchi (Vegan)

June 30, 2019

Ingredients: 2 medium napa cabbage Sea salt 1/2 roughly chopped capsicum 6 cloves garlic 20g ginger 1 roughly diced white onion 1/2 large nashi pear or 1 Australian pear 100g…

Crazy Brownies

April 9, 2019

Crazy Brownies bake up rich and chocolaty and taste just like the best fudgy brownies you have ever had. Ingredients: 1/2 cup kidney beans 1/2 cup dates pitted 1/3 cup…

Vegan Quinoa Crepes

April 9, 2019

TASTE! Talida, a Newcastle-based food blogger, shares her spin on a classic breakfast dish. Ingredients: 3 c. quinoa flour 1-2 tsp. vanilla extract 4.5 c. almond milk Coconut oil spray or…

Vegan Pumpkin Cake with Chocolate Pumpkin Ganache

April 9, 2019

TASTE! This delicious Vegan Pumpkin Cake with Chocolate Pumpkin Ganache recipe from Veganricha.com. Vegan Pumpkin Cake with creamy Chocolate Pumpkin Ganache. Easy 1 Bowl Pumpkin Sheet Cake with a thick chocolate…

Easy Vegan Red Lentil Dhal

March 18, 2019

An Easy and Vegan delicious Dhal recipe! Talida, a Newcastle-based food blogger, shares her spin on a classic Indian dish. Ingredients: 1/2 c. dry red lentils 1 brown onion, diced…

Hasselback Potatoes

January 19, 2019

TASTE! Talida, a Newcastle-based food blogger, shares her spin on this classic dish. Ingredients: 8 potatoes, skin-on 4 sprigs of rosemary, fresh Himalayan salt, to taste 2 tbsp. extra-virgin olive oil…

Spicy Lentil Salad

January 19, 2019

TASTE! Made with filling, protein-rich ingredients… Ingredients: 2 tbsp. minced onions 1 small clove of garlic, minced 1/4 c. cilantro (coriander), finely chopped 2 medium tomatoes, finely chopped 1/2 tsp.…

SIP: PROBIOTIC CHILLER

November 7, 2018