Qulinaria Baking with Friends
- This Courses & Workshops has passed.
October 28, 2017 @ 4:00 pm - 7:00 pm
Richard Glowacki and his team are true connoisseurs of sourdough bread with no preservatives and other nasties and SEEDS is hosting them here in Newcastle just for you. This fantastic Bread workshop will change your life! You can choose from a Natural Fermentation Sourdough seeds or seedless bread to a Gluten-free Sourdough Seeds or Seedless bread. So many great options using a variety of toppings, with or without nuts. All recipes are Plant-based without any Dairy, sugar or Oil. This breads are delicious, and nutritious. Try it for one week and your life will never be the same again! Limited Spots available.
When: Saturday October 28, 4:00pm – 7:00pm
Where: The Place Charlestown
Investment: $30 – It includes all materials, bread and spreading tasting